Lauki Kofta Curry | Dudhi Kofta | Lauki Ki Sabji | Punjabi Ghiya Ke Kofta | Side Dish for Chapati

https://www.youtube.com/v/Ndoi0_bG0IY?version=3

Lauki Kofta Curry | Dudhi Kofta | Lauki Ka Kofta | Punjabi Ghiya Ke Kofta | Kofta Curry Recipe | Lauki Recipe | Lauki Ki Sabji

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Ingredients

To Make Lauki Fry
Lauki/bottle Gourd – 1 No.
Onion – 1 No. Chopped
Green Chilli – 2 Nos Chopped
Chopped Ginger
Chopper Garlic
Chopped Coriander Leaves
Turmeric Powder – 1/4 Tsp
Salt – 1/2 Tsp
Chilli Powder – 1 Tsp
Cumin Powder – 1/2 Tsp
Garam Masala – 1/2 Tsp
Besan Flour – 1/4 Cup
Oil For Deep Frying

To Make Onion Paste
Ghee – 1 Tsp
Oil – 2 Tsp
Onion – 2 Nos Thinly Sliced
Chopped Ginger
Chopped Garlic
Green Chilli – 3 Nos

To Make Lauki Kofta
Ghee – 2 Tsp
Oil – 1 Tbsp
Cumin Seeds – 1 Tsp
Bay Leaves – 1 No.
Ground Onion Paste
Salt – 1 Tsp
Kashmiri Chilli Powder – 2 Tsp
Turmeric Powder – 1/4 Tsp
Cumin Powder – 1/2 Tsp
Coriander Powder – 1 Tsp
Garam Masala – 1 Tsp
Tomato Puree
Water – 1 1/2 Cups
Kasuri Methi
Lauki Kofta Balls

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